Page header image

Salt in the Diet: References

Appendix 7. Nutritional Goals for Age-Sex Groups Based on Dietary Reference Intakes and Dietary Guidelines Recommendations. Home of the Office of Health Promotion and Disease Prevention. http://health.gov/dietaryguidelines/2015/guidelines/appendix-7/. 2015. Accessed April 18, 2016.

American Heart Association. Sodium and Your Health. http://sodiumbreakup.heart.org/sodium-411/sodium-and-your-health/. Accessed March 2016.

American Heart Association. Sodium and Kids. http://sodiumbreakup.heart.org/sodium-411/sodium-kids/ Accessed March 2016.

U.S. Department of Agriculture and U.S. Department of Health and Human Services. Dietary Guidelines for Americans, 2015. 8th Edition. 2015. Accessed March 2016. http://health.gov/dietaryguidelines/2015/guidelines/

US Food and Drug Administration. Sodium in Your Diet: Use the Nutrition Facts Label and Reduce Your Intake. http://www.fda.gov/food/ingredientspackaginglabeling/labelingnutrition/ucm315393.htm. 2016. Accessed March 2016.

USDA Agricultural Research Service, National Nutrient Database for Standard Reference, Release 28. Content of Selected Foods per Common Measure (sorted by nutrient content Sodium, Na) https://ndb.nal.usda.gov/ndb/nutrients/index Accessed March 2016.

Copyright © 2016 RelayHealth, a division of McKesson Technologies Inc. All rights reserved.
Page footer image